We found this recipe on Kraft's 1 Bag, 5 meals site. Nevertheless, here it is again.
Ingredients:
1/4 c Italian dressing
1 lb lean ground beef
1 can (15 oz) tomato sauce
1 can (14 oz) petite diced tomatoes, undrained
2 T lowfat cream cheese
12 oz uncooked spaghetti
parmesan and cheddar cheese
Directions:
Cook meat in Italian dressing on medium heat till meat is browned. Stir in tomato sauce and tomatoes. Bring to a boil. Reduce heat to medium-low. Simmer 15 minutes. Remove from heat, stir in cream cheese until well blended. Meanwhile cook pasta. Spoon sauce over pasta. Sprinkle with cheese.
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